9h30 : arrival of the shepherds and their cattles.
10h : open-air mass.
10h: begining of the livestock competition with more than 90 cows
11h00 : aperitif
15h: competition results and prize-giving.
All day long from 9.30 am: cheese making demonstration, outdoor games, folk music, crafts, demonstration of traditional professions, children's games, food and drinks available on site.